We have had several families enjoying our courses but this Saturday saw the youngest so far. Together with their parents Olly and Libby tackled focaccia, panettone, turkish pide bread and swirls as well as getting to grips with knot rolls and plaits. Olly came up with a new type of swirl including dark chocolate and home made orange candied peel which looked fantastic and was delicious.
Ten ladies from Biggleswade spent an evening making Panettone, Focaccia and other breads focused on items for entertaining. Just three hours was a challenge to make Panettone but with some preparation and focusing on small loaves they produced some excellent loaves. Other shapes included some small muffin shaped focaccia, knot rolls and plaits.