Classes in 2014

Happy New Year!  A lot has happened since my last post not least making around 80 panettone and stollen for Christmas!  Also, I now have a full time job so baking is going to take a bit of a back seat.  We shall still sell bread and cheese at Bassingbourn market every second Saturday in March, June, September and December and hold classes but slightly fewer than last year.  Dates are:

Feb 15 (full)

June 21

July 19

We will also be at Barkway market 10 May provided it dries up soon.  More details can be found under courses but please email or call if there is anything special you would like to learn.

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3 thoughts on “Classes in 2014

  1. ian woodroffe

    please can you tell me what will be covered on the June and July course and also the cost.
    Thank you for your help

    Reply
    1. tridenthousebandb Post author

      Ian,

      Our course on 14 June has one place left if you are still interested. £95 to include recipe and instruction book, apron, 3 batches of bread, coffee, tea and lunch with wine, beer or soft drinks. Pls email me if you want to reserve

      Many thanks

      Neil

      Reply

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